The 3rd Annual SALTSCAPES Harvest greets the Holidays Expo

The 3rd Annual SALTSCAPES Harvest greets the Holidays Expo is returning to Masstown at The Peg, just across from Masstown Market

Friday, November 10th 12 noon – 6pm
Saturday, November 11th 12 noon – 6pm
Sunday, November 12th 10am – 4pm

Sample tempting treats from Select Nova Scotia farms and be inspired by Taste of Nova Scotia family owned businesses and great local chefs — in addition to, Saltscapes’ own editorial team — gardening guru, Jodi DeLong and food editor, Kilted Chef Alain Bossé. Take in demoes, browse unique local businesses, experience new recipes and so much more and all in a fun and festive atmosphere. Hope to see you there!

There are over 100 vendors for this year’s event.

Saltscapes is adding a fantastic agricultural component, showcasing farm to table.
There will be livestock on site – oxen, draft horses, quarter horses and 4H display with a variety of small farm animals to get up close and personal with.
New this year is the Kubota Rural Skills Challenge – register for friendly competition between ‘friends’ for some fabulous prizes. Have you ever stomped berries, or looked for a penny in a hay bale? Maybe you should join in this fun event!
Purchase advanced tickets on line.

Pork and bean supper available on Saturday, Nov 11th between 4-6pm. Purchase tickets on line.

Share this News